Stuffed Fontina Portobello Skillet

Stuffed Fontina Portobello Skillet

recipe by

420
calories
13
ingredients
4
servings
3.877

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Ingredients

8 portabello mushroom stems removed
2 tbsps olive oil
1 shallots thinly sliced
1 red pepper small, chopped
3 cloves garlic minced
1/4 tsp salt
1/4 tsp pepper
10 slices fontina cheese
fresh parsley for garnish

Nutrition Facts

420
calories
29
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 260
% Daily Value*
Total Fat 29g
45%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 85mg
28%
Sodium 700mg
29%
Potassium 840mg
24%
Total Carbohydrates 16g
5%
Dietary Fiber 2g
8%
Sugars 8g
Protein 24g
48%
Vitamin A
45%
Vitamin C
70%
Calcium
45%
Iron
4%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 15