Baked Chicken Parmesan Meatballs in Tomato Cream Sauce

Baked Chicken Parmesan Meatballs in Tomato Cream Sauce

recipe by

350
calories
24
ingredients
7
servings
3.968

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Ingredients

28 ozs tomatoes
1 tbsp butter
1 1/2 tbsps tomato paste
2 cloves garlic minced
1/3 cup heavy cream or half-and-half
1/2 cup panko dried
1/3 cup onions grated
1/2 cup grated parmesan cheese freshly
3/4 tsp kosher salt
3 cloves garlic minced
1 large eggs lightly beaten
1 1/2 lbs ground chicken
2 tbsps olive oil
3 tbsps fresh basil minced, optional

Nutrition Facts

350
calories
24
g fat
5
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 350
Calories From Fat 220
% Daily Value*
Total Fat 24g
37%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 155mg
52%
Sodium 580mg
24%
Potassium 910mg
26%
Total Carbohydrates 9g
3%
Dietary Fiber 2g
8%
Sugars 5g
Protein 26g
52%
Vitamin A
30%
Vitamin C
30%
Calcium
20%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11