Corn Soup

Corn Soup

recipe by

150
calories
5
ingredients
4
servings
3.61

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Ingredients

1 can corn 15.25 oz
1/2 yellow onion sliced
1 1/2 cups milk
1 tbsp butter
1 sprig parsley

Nutrition Facts

150
calories
5
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 150
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 15mg
5%
Sodium 85mg
4%
Potassium 390mg
11%
Total Carbohydrates 20g
7%
Dietary Fiber 3g
12%
Sugars 7g
Protein 6g
12%
Vitamin A
2%
Vitamin C
10%
Calcium
15%
Iron
4%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 12