Low Sugar and Whole Wheat Apple Pear Cake with Pecans

Low Sugar and Whole Wheat Apple Pear Cake with Pecans

recipe by

360
calories
11
ingredients
6
servings
3.5260

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Ingredients

1 1/4 cups whole wheat flour white
3/4 cup splenda or Stevia in the Raw, or use sugar if you prefer
2 tbsps brown sugar or use 2 T more Splenda or Stevia in the Raw
2 tsps ground cinnamon I used Saigon Cassia cinnamon from The Spice House
1 1/4 tsps baking soda
1/4 tsp salt I used fine grind sea salt
1 pears and 2 Granny Smith apples, or any combination of apples and pears to make 2 cups grated fruit, grating with food processor recommended
3/4 cup pecans chopped with chef's knife
2 eggs
1/4 cup canola oil
1/4 cup buttermilk plus additional 1 T butter milk if needed

Nutrition Facts

360
calories
24
g fat
10
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 18