Ingredients

2 yukon gold potatoes small, or 1 large russet potato, 12 to 16 ounces total, peeled if desired and cut into 1/2-inch cubes
3 tbsps olive oil
1 lb mushrooms preferably 1 portobello mushroom, 12 cremini mushrooms, and 10 shiitake mushrooms
1/2 tsp dried thyme
2 tsps fresh thyme
1/2 tsp dried thyme
1 cup cooked barley or substitute brown rice or Kashi 7 Whole Grain Pilaf
1/2 tsp salt
1/4 tsp ground black pepper freshly
6 buns soft, squishy, preferably whole grain

Nutrition Facts

240
calories
8
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7