Hash Brown Egg Nests with Avocado

Hash Brown Egg Nests with Avocado

recipe by

240
calories
10
ingredients
8
servings
3.6343

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

15 ozs brown hash potato frozen shredded, thawed
1 cup cheddar cheese shredded
1 tbsp olive oil
2 slices cooked bacon crumbled
1 tbsp cheddar cheese shredded
1/2 tbsp parsley chopped
2 avocado sliced and chilled

Nutrition Facts

240
calories
20
g fat
1
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 240
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 230mg
77%
Sodium 310mg
13%
Potassium 350mg
10%
Total Carbohydrates 6g
2%
Dietary Fiber 4g
16%
Sugars 1g
Protein 12g
24%
Vitamin A
10%
Vitamin C
10%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 8