Moroccan Rice And Meat Balls

Moroccan Rice And Meat Balls

recipe by

420
calories
12
ingredients
8
servings
3.613

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Ingredients

200 grams short-grain rice
500 grams ground lamb finely, or beef
1 tsp sweet paprika ground
150 grams butter or ghee
2 onions large, finely chopped
1/4 tsp saffron ground
2 cups water or light stock
1/4 cup parsley chopped fresh flat-leaved
2 tbsps lemon juice

Recipe Instructions

Read the instructions at GoodFood

Nutrition Facts

420
calories
30
g fat
1
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 420
Calories From Fat 270
% Daily Value*
Total Fat 30g
46%
Saturated Fat 16g
80%
Trans Fat g
Cholesterol 85mg
28%
Sodium 150mg
6%
Potassium 240mg
7%
Total Carbohydrates 24g
8%
Dietary Fiber 2g
8%
Sugars 1g
Protein 13g
26%
Vitamin A
15%
Vitamin C
10%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 16