Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings

Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings

recipe by

310
calories
25
ingredients
6
servings
4169

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Ingredients

3/4 lb large shrimp deveined and tails removed
4 slices thick-cut bacon diced
1 1/2 cups celery diced
1 cup yellow onion diced
1 tbsp garlic minced
3 1/4 cups chicken stock
3/4 cup v 8 juice original flavor
14 1/2 ozs diced tomatoes
2 tbsps lemon juice
1 tsp sugar
1/2 tsp cayenne
1/2 cup heavy cream
1/4 cup fresh parsley chopped
1/4 cup scallions minced
1/3 cup green onions finely chopped
1/4 tsp baking soda
2 tbsps butter chilled, cut into pieces
1/2 cup buttermilk

Nutrition Facts

310
calories
13
g fat
9
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 310
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 45mg
15%
Sodium 410mg
17%
Potassium 610mg
17%
Total Carbohydrates 39g
13%
Dietary Fiber 3g
12%
Sugars 9g
Protein 10g
20%
Vitamin A
30%
Vitamin C
35%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 11

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