Gluten Free Coconut Pie

Gluten Free Coconut Pie

recipe by

450
calories
9
ingredients
8
servings
3.64

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Ingredients

3 cups coconut milk full fat
5 tbsps corn starch
1/2 cup coconut sugar
1/2 tsp kosher salt
2 tbsps dark rum or light, optional
1 pie crust blind baked 9 inch, or cookie pie crust – completely cooled

Nutrition Facts

450
calories
37
g fat
3
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 450
Calories From Fat 340
% Daily Value*
Total Fat 37g
57%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 155mg
52%
Sodium 240mg
10%
Potassium 300mg
9%
Total Carbohydrates 24g
8%
Dietary Fiber 4g
16%
Sugars 3g
Protein 6g
12%
Vitamin A
4%
Vitamin C
6%
Calcium
4%
Iron
20%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 20