Gluten Free Coconut Biscotti

Gluten Free Coconut Biscotti

recipe by

250
calories
10
ingredients
10
servings
3.87

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Ingredients

1 1/2 cups coconut flakes unsweetened
2 1/2 cups blanched almond flour finely ground
1/4 cup arrow root powder, tapioca or corn starch
3/4 tsp fine sea salt or kosher
1/2 cup coconut sugar Wholesome Sweeteners
1/2 tsp almond extract pure
1/2 cup coconut oil liquefied
3 ozs dark chocolate chopped

Nutrition Facts

250
calories
22
g fat
12
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 250
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 18g
90%
Trans Fat g
Cholesterol 0mg
0%
Sodium 230mg
10%
Potassium 130mg
4%
Total Carbohydrates 15g
5%
Dietary Fiber 3g
12%
Sugars 12g
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
6%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 14