Marinated Feta and Tomatoes

Marinated Feta and Tomatoes

recipe by

350
calories
12
ingredients
9
servings
3.62

Click to save recipe for later!

Ingredients

1 lb feta cheese drained of liquid
1/2 cup grape tomatoes quartered
2 tbsps fresh dill chopped
1/4 cup olive oil
1 baguette sliced
10 garlic shoots large, coarsely chopped
1/3 cup olive oil
2 tsps lemon juice

Nutrition Facts

350
calories
25
g fat
3
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 350
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 45mg
15%
Sodium 850mg
35%
Potassium 135mg
4%
Total Carbohydrates 22g
7%
Dietary Fiber 2g
8%
Sugars 3g
Protein 11g
22%
Vitamin A
10%
Vitamin C
20%
Calcium
30%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13