480
calories
13
ingredients
6
servings
14
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Related categories: Main DishesBakingBoilingSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1 eggplant cut into half moons
2 red pepper cut into 4 pieces each
1 onion quartered
4 cloves garlic unpeeled
5 tomatoes medium
1 tsp smoked paprika
1 lb spaghetti
2 min
1/3 lb mozzarella cheese torn into bite-sized pieces
1/3 cup panko breadcrumbs
1/3 cup grated parmesan cheese
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Recipe Instructions
Read the instructions at Big Girls Small KitchenNutrition Facts
480
calories
12
g fat
10
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 480
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 25mg
8%
Sodium 380mg
16%
Potassium 770mg
22%
Total Carbohydrates 74g
25%
Dietary Fiber 7g
28%
Sugars 10g
Protein 20g
40%
Vitamin A
50%
Vitamin C
110%
Calcium
20%
Iron
15%
Weight Watchers Points
PointsPlus: 12SmartPoints: 26
