Roasted Brussels Sprouts and Sweet Potatoes with Turkey Bacon, Red Onion, and Balsamic Drizzle
190
calories
7
ingredients
4
servings
91
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Ingredients
1 lb fresh brussels sprouts washed, trimmed, and halved
1 lb sweet potatoes fresh, cut in chunks, and precooked, if needed***
2 slices turkey bacon rough chopped
2 tbsps olive oil
2 tbsps balsamic vinegar
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Recipe Instructions
Read the instructions at Baking and Cooking, A Tale of Two LovesNutrition Facts
190
calories
8
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 190
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 5mg
2%
Sodium 350mg
15%
Potassium 440mg
13%
Total Carbohydrates 26g
9%
Dietary Fiber 4g
16%
Sugars 6g
Protein 4g
8%
Vitamin A
320%
Vitamin C
6%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 5SmartPoints: 10
