380
calories
3
ingredients
4
servings
36
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Recipe Instructions
Read the instructions at Southern PlateNutrition Facts
380
calories
22
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 380
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 40mg
13%
Sodium 490mg
20%
Potassium 200mg
6%
Total Carbohydrates 46g
15%
Dietary Fiber 1g
4%
Sugars 6g
Protein 5g
10%
Vitamin A
10%
Vitamin C
4%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 11SmartPoints: 15
