Chicken Stir Fry with Sugar Snap Peas

Chicken Stir Fry with Sugar Snap Peas

recipe by

280
calories
16
ingredients
4
servings
3.87

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

300 grams chicken breasts sliced into strips, or pork fillet
1 tbsp honey
3 tbsps sunflower oil
6 spring onions sliced
200 grams sugar pea
1 red pepper deseeded and sliced
250 grams brown mushroom halved
3 tbsps soy sauce
3 tbsps apple juice
1 tbsp rice vinegar
1 tbsp caster sugar
1 clove garlic crushed
2 tsps cornflour

Nutrition Facts

280
calories
13
g fat
13
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 110
% Daily Value*
Total Fat 13g
20%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 55mg
18%
Sodium 970mg
40%
Potassium 900mg
26%
Total Carbohydrates 21g
7%
Dietary Fiber 5g
20%
Sugars 13g
Protein 21g
42%
Vitamin A
40%
Vitamin C
130%
Calcium
8%
Iron
15%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 12