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Ingredients

4 russet potatoes small organic, washed and cut into ½” pieces
1/4 cup avocado oil or other high heat oil or fat – see NOTES
1/2 tsp kosher salt
1/8 tsp ground black pepper freshly

Nutrition Facts

290
calories
14
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 170mg
7%
Potassium 900mg
26%
Total Carbohydrates 39g
13%
Dietary Fiber 2g
8%
Sugars 2g
Protein 4g
8%
Vitamin A
6%
Vitamin C
20%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 13