Quick Beef Stir-Fry with Bell Peppers

Quick Beef Stir-Fry with Bell Peppers

recipe by

270
calories
11
ingredients
4
servings
3.7676

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Ingredients

1 lb top sirloin steak about 1/2 inch thick, trimmed
3 tbsps safflower grapeseed, canola, rice bran or other high-smoke point oil, divided
2 bell pepper medium, one red, one green, sliced into 1/4-inch strips
1/2 yellow onion thinly sliced lengthwise, root to top
1/2 tomatoes or one large, roughly chopped
2 tbsps chopped cilantro optional
1 tbsp soy sauce
2 tsps sesame oil

Nutrition Facts

270
calories
17
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 270
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 55mg
18%
Sodium 480mg
20%
Potassium 530mg
15%
Total Carbohydrates 5g
2%
Dietary Fiber 2g
8%
Sugars 2g
Protein 24g
48%
Vitamin A
8%
Vitamin C
90%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 8