Making Dak-Kang-Jung (닭강정) / Korean Crispy Chicken with Sweet & Spicy Sauce

Making Dak-Kang-Jung (닭강정) / Korean Crispy Chicken with Sweet & Spicy Sauce

recipe by

350
calories
13
ingredients
4
servings
3.5155

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Ingredients

1 tsp salt
1/4 cup corn starch
1/4 cup flour
3 tbsps rice vinegar
1 1/2 tbsps soy sauce
1/2 cup brown sugar
1/2 cup water

Nutrition Facts

350
calories
5
g fat
24
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 15