300
calories
18
ingredients
9
servings
41
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Related categories: AppetizersPicklingBlendingSesame-freeSeafood-freeVegetarian+ See all
Ingredients
1 chips [32] oz jar dill pickle, drain well and pat dry
2 cups self rising flour
1/2 cup yellow corn meal plain
1 tbsp cajun seasoning Creole/
1/2 tsp onion powder
1/2 tsp garlic powder
1/2 tsp ground cumin
1 1/2 cups buttermilk
2 large eggs beaten
peanut oil for frying
1 cup mayonnaise
1/3 cup chili sauce
2 green onions whites only
1 roasted red peppers [4] oz jar, well drained and pat dry
2 cloves garlic peeled
1 tbsp lemon juice
1 1/2 tsps cajun seasoning Creole/
1/2 tsp wasabi paste or prepared horseradish [more or less to your taste]
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Recipe Instructions
Read the instructions at Melissa's Southern Style KitchenNutrition Facts
300
calories
13
g fat
5
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 300
Calories From Fat 110
% Daily Value*
Total Fat 13g
20%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 55mg
18%
Sodium 730mg
30%
Potassium 200mg
6%
Total Carbohydrates 39g
13%
Dietary Fiber 2g
8%
Sugars 5g
Protein 7g
14%
Vitamin A
6%
Vitamin C
8%
Calcium
20%
Iron
15%
Weight Watchers Points
PointsPlus: 8SmartPoints: 16
