-- Advertisement. Content continues below --

Ingredients

16 ozs couscous we used World Market's Tri-Color Couscous
2 cups grape tomatoes halved
2 cups artichoke hearts jarred, drained and chopped
1 1/2 cups kalamata chopped, pits removed
1/2 cup fresh basil chopped
1/2 cup olive oil
2 lemon large
3 cloves garlic minced
2 tsps fresh oregano chopped
1 tbsp fresh basil chopped
salt and pepper, to taste

Nutrition Facts

250
calories
10
g fat
1
g sugar
Amount Per Serving (recipe is 13 servings)
Calories 250
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 220mg
9%
Potassium 240mg
7%
Total Carbohydrates 34g
11%
Dietary Fiber 6g
24%
Sugars 1g
Protein 6g
12%
Vitamin A
8%
Vitamin C
30%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 11