150
calories
9
ingredients
4
servings
24
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Ingredients
4 ears corn-on-the-cob
1 container cherry tomatoes about 2 cups, quartered
1/2 purple onion dicecd
1/4 cup fresh basil chopped
3 sprigs fresh oregano
1/4 cup olive oil
2 tbsps white balsamic vinegar
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Recipe Instructions
Read the instructions at Pumpkin N SpiceNutrition Facts
150
calories
14
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 150
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 200mg
8%
Potassium 105mg
3%
Total Carbohydrates 6g
2%
Dietary Fiber 2g
8%
Sugars 2g
Protein 1g
2%
Vitamin A
2%
Vitamin C
6%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 4SmartPoints: 5
