Quinoa Salad with Black Beans, Corn, and Tomatoes

Quinoa Salad with Black Beans, Corn, and Tomatoes

recipe by

390
calories
13
ingredients
5
servings
3.63204

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Ingredients

1 cup quinoa uncooked, well rinsed
1/2 tsp salt
2 cups water
2 tbsps lime juice
15 ozs black beans drained and rinsed
1 cup fresh corn
3 tomatoes medium, seeded and cut into chunks
5 ozs queso fresco Queso Panela, fresh Mozzarella or other mild farmer's cheese, cut into 1/4-inch to 1/2-inch cubes
1 jalapeno chilies seeded and finely chopped
1/4 cup chopped cilantro including tender stems, packed
3 tbsps olive oil

Nutrition Facts

390
calories
17
g fat
5
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 12