Kamut Salad with Leeks, Oranges and Blue Cheese

Kamut Salad with Leeks, Oranges and Blue Cheese

recipe by

290
calories
17
ingredients
4
servings
3.53

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Ingredients

1 1/2 cups water
3/4 cup berries Kamut, soaked overnight and drained
1 bay leaf optional
1 dried red chile peppers small, optional
1 orange large
2 leeks medium, trimmed, halved lengthwise, rinsed, and sliced ¾-inch thick
1/2 cup chicken broth preferably homemade
1 tsp honey
1/3 cup toasted walnuts coarsely chopped
3 tbsps flat leaf parsley finely chopped

Recipe Instructions

Read the instructions at PureWow

Nutrition Facts

290
calories
17
g fat
9
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 19

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