Borsch (Borscht)

Borsch (Borscht)

recipe by

250
calories
12
ingredients
9
servings
3.626

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Ingredients

1 lb beef with a bone
4 potatoes medium
1 carrots large
1 onions large
2 beetroots medium
3 tbsps tomato paste
2 tsps salt
4 ozs vegetables sunflower oil
3 dill tips fresh
6 ozs sour cream

Nutrition Facts

250
calories
11
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8