Russian Borsch

Russian Borsch

recipe by

280
calories
13
ingredients
4
servings
419

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Ingredients

2 liters beef broth with 17.6 oz, 500 g beef
2 potatoes medium
2 carrots medium
17 2/3 ozs cabbage
1 onions medium
1 beetroots medium
1/2 bell pepper sweet
1 bunch dill
1 bunch parsley
2 tsps tomato paste
1/2 tsp salt
7 ozs sour cream

Nutrition Facts

280
calories
10
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 25mg
8%
Sodium 2080mg
87%
Potassium 1440mg
41%
Total Carbohydrates 35g
12%
Dietary Fiber 8g
32%
Sugars 8g
Protein 11g
22%
Vitamin A
140%
Vitamin C
210%
Calcium
20%
Iron
20%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10