Beef Teriyaki

Beef Teriyaki

recipe by

220
calories
11
ingredients
4
servings
3.5275

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Ingredients

8 ozs beef flap meat
oil Some, for pan-frying
1/2 tbsp soy sauce
1/2 tbsp sake
2 tbsps soy sauce
2 tbsps sake
2 tbsps sugar
2 tbsps mirin
1 tsp corn starch mixed with 1 teaspoon water
scallions Some chopped, optional

Nutrition Facts

220
calories
14
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7