230
calories
13
ingredients
6
servings
22
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Related categories: Main DishesBrowningGlazingGrillingDairy-freeSeafood-free+ See all
Ingredients
1 lb flank steak cut into 1″ cubes
1/2 cup low sodium soy sauce
1/4 cup rice vinegar
2 tbsps dark brown sugar
2 tbsps fresh ginger grated
2 tbsps minced garlic
1/4 cup green onions chopped
1 tsp vegetable oil
1 tsp sesame oil
1/2 tsp red pepper flakes
3 green onions large, cut into 1″ sections
1 lb fresh pineapple cut into 1″ cubes
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Recipe Instructions
Read the instructions at Confections of a Foodie BrideNutrition Facts
230
calories
7
g fat
15
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 230
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 25g
125%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 730mg
30%
Potassium 1220mg
35%
Total Carbohydrates 22g
7%
Dietary Fiber 4g
16%
Sugars 15g
Protein 21g
42%
Vitamin A
70%
Vitamin C
90%
Calcium
8%
Iron
10%
Weight Watchers Points
PointsPlus: 6SmartPoints: 14
