Salmon Teriyaki

Salmon Teriyaki

recipe by

200
calories
5
ingredients
4
servings
3.938208

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Ingredients

1 lb salmon
1/2 cup soy sauce
2 tbsps mirin
2 tsps sugar
1 tbsp vegetable oil optional

Nutrition Facts

200
calories
7
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 1870mg
78%
Potassium 440mg
13%
Total Carbohydrates 5g
2%
Dietary Fiber 0g
0%
Sugars 3g
Protein 25g
50%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 8