Sweet Potato Greens in Coconut Cream

Sweet Potato Greens in Coconut Cream

recipe by

290
calories
13
ingredients
4
servings
3.610

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Ingredients

1 bunch greens sweet potato
2 shallots minced
1 clove garlic minced
1 tsp fresh ginger root minced, from a 1/2-inch piece
1 thai chile finely sliced
2 inches lemon grass stalk, trimmed and finely sliced
2 tsps soy sauce or to taste
1 cup water
3 tsps brown sugar or raw, or to taste
salt and pepper, to taste

Nutrition Facts

290
calories
25
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 220
% Daily Value*
Total Fat 25g
38%
Saturated Fat 19g
95%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 460mg
19%
Potassium 620mg
18%
Total Carbohydrates 19g
6%
Dietary Fiber 3g
12%
Sugars 3g
Protein 5g
10%
Vitamin A
15%
Vitamin C
35%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 14