Creamy Baked Corn

Creamy Baked Corn

recipe by

180
calories
9
ingredients
10
servings
3.988

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Ingredients

1 stick butter melted
1 cup sour cream
1 box bread mix Jiffy corn
1 can corn regular, undrained
1 can corn creamed

Nutrition Facts

180
calories
14
g fat
3
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 180
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 40mg
13%
Sodium 105mg
4%
Potassium 200mg
6%
Total Carbohydrates 12g
4%
Dietary Fiber 2g
8%
Sugars 3g
Protein 3g
6%
Vitamin A
10%
Vitamin C
8%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 8