Creamy Baked Orzo with Ham, Peas and Leeks

Creamy Baked Orzo with Ham, Peas and Leeks

recipe by

280
calories
15
ingredients
4
servings
3.5263

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Ingredients

1 1/4 cups orzo
2 tsps olive oil plus more for the pan
1 lb leeks white and light green parts only, sliced into ¼-inch rounds
1/4 lb ham steak cooked, coarsely diced into small cubes, scant 1 cup
3/4 cup frozen peas or fresh
1/2 cup milk
1 tbsp dill fresh chopped
2 tbsps chives fresh chopped
2 tbsps fresh thyme
3/4 tsp kosher salt plus more to season
3 black pepper grinds fresh

Nutrition Facts

280
calories
12
g fat
10
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9