330
calories
11
ingredients
4
servings
33
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Ingredients
1 cauliflower medium
1 tbsp unsalted butter
2 yellow onion smallish, peeled and finely sliced
4 cups chicken stock hs note: I used vegetable stock
1 cup gorgonzola hs note: I used 1/3 cup
1/3 cup crème fraîche
parsley for garnish
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Recipe Instructions
Read the instructions at 101 CookbooksNutrition Facts
330
calories
18
g fat
11
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 170
% Daily Value*
Total Fat 18g
28%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 50mg
17%
Sodium 1070mg
45%
Potassium 940mg
27%
Total Carbohydrates 25g
8%
Dietary Fiber 5g
20%
Sugars 11g
Protein 19g
38%
Vitamin A
15%
Vitamin C
140%
Calcium
25%
Iron
8%
Weight Watchers Points
PointsPlus: 9SmartPoints: 12
