Spring Asparagus Pancetta Hash

Spring Asparagus Pancetta Hash

recipe by

220
calories
6
ingredients
4
servings
3.69501

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Ingredients

1/4 lb pancetta a cured pork that is less salty than proscuitto, and not smoked like bacon, cut into 1/4-inch dice
1 lb yukon gold potatoes peeled and cut into a 1/2-inch dice
1 yellow onion small, chopped small
1/2 lb asparagus tough ends trimmed and cut into 1-inch segments

Nutrition Facts

220
calories
13
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 220
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 20mg
7%
Sodium 450mg
19%
Potassium 710mg
20%
Total Carbohydrates 20g
7%
Dietary Fiber 6g
24%
Sugars 2g
Protein 8g
16%
Vitamin A
10%
Vitamin C
30%
Calcium
8%
Iron
30%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 18