230
calories
9
ingredients
4
servings
16
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Related categories: Dairy-freeSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1 1/3 cups chickpea flour sifted, if you are into sifting. I’m personally not a sifter
1 1/2 tsps salt
2 tsps oil your favorite
2 tbsps ground coriander
2 tsps ground ginger if you have it
1/2 tsp baking powder
oil for deep frying. I used XVOO, extra virgin olive oil.
1 head cauliflower
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Recipe Instructions
Read the instructions at Gluten Free, Soy Free, VeganNutrition Facts
230
calories
10
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 230
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1000mg
42%
Potassium 750mg
21%
Total Carbohydrates 27g
9%
Dietary Fiber 8g
32%
Sugars 6g
Protein 10g
20%
Vitamin A
0%
Vitamin C
120%
Calcium
10%
Iron
10%
Weight Watchers Points
PointsPlus: 6SmartPoints: 7
