Slow Cooker Enchiladas

Slow Cooker Enchiladas

recipe by

270
calories
5
ingredients
5
servings
3.62600

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Ingredients

16 ozs black beans drained and rinsed
1 tsp salt
1 1/2 cups cheese shredded and divided - we like monterey jack
1 cup chicken leftover meat -, pork, hamburger, or shredded beef

Nutrition Facts

270
calories
13
g fat
0
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 270
Calories From Fat 110
% Daily Value*
Total Fat 13g
20%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 65mg
22%
Sodium 1060mg
44%
Potassium 420mg
12%
Total Carbohydrates 16g
5%
Dietary Fiber 6g
24%
Sugars 0g
Protein 23g
46%
Vitamin A
8%
Vitamin C
6%
Calcium
30%
Iron
15%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 8