Caprese Salad with Red and Green Tomatoes and Kiwifruit

Caprese Salad with Red and Green Tomatoes and Kiwifruit

recipe by

260
calories
8
ingredients
4
servings
3.654

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Ingredients

8 slices vine ripened tomatoes fresh, I used a mixture of red and green tomatoes, but any good-flavored tomatoes will work
2 kiwifruit peeled and cut into 8 slices
1/2 lb fresh mozzarella cut into 8 slices about 3/8 inch thick
1 handful fresh basil leaves thinly sliced into basil chiffonade
2 tbsps extra-virgin olive oil good-quality
1 tbsp white balsamic vinegar good-quality, or sherry vinegar, or use any light colored vinegar with a good flavor

Nutrition Facts

260
calories
20
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 45mg
15%
Sodium 550mg
23%
Potassium 180mg
5%
Total Carbohydrates 8g
3%
Dietary Fiber 1g
4%
Sugars 5g
Protein 13g
26%
Vitamin A
10%
Vitamin C
60%
Calcium
30%
Iron
2%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9