ISRAELI FOOD (AND A QUICK RECIPE FOR SHAKSHUKA)

ISRAELI FOOD (AND A QUICK RECIPE FOR SHAKSHUKA)

recipe by

330
calories
10
ingredients
3
servings
3.64

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Ingredients

1/4 cup olive oil
1 onions medium, chopped
4 cloves garlic
4 eggs

Nutrition Facts

330
calories
28
g fat
2
g sugar
Amount Per Serving (recipe is 3 servings)
Calories 330
Calories From Fat 250
% Daily Value*
Total Fat 28g
43%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 295mg
98%
Sodium 420mg
18%
Potassium 230mg
7%
Total Carbohydrates 8g
3%
Dietary Fiber 2g
8%
Sugars 2g
Protein 12g
24%
Vitamin A
15%
Vitamin C
15%
Calcium
15%
Iron
15%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11