280
calories
14
ingredients
8
servings
50
Click to save recipe for later!
Related categories: SoupsSouthern & Soul FoodBoilingFryingSauteeingSesame-free+ See all
Ingredients
1 yellow onion chopped
2 carrots large, chopped
2 stalks celery chopped
6 russet potatoes peeled and cubed
4 slices bacon
8 cups chicken broth
1 cup cream
2 tbsps flour
1/4 cup milk
2 tsps salt
1 pinch black pepper
1 pinch white pepper
cheese shredded, for serving {we like habanero cheese!}
sliced green onions for serving
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Eat, Live, RunNutrition Facts
280
calories
11
g fat
3
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 280
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 25mg
8%
Sodium 480mg
20%
Potassium 1020mg
29%
Total Carbohydrates 37g
12%
Dietary Fiber 2g
8%
Sugars 3g
Protein 11g
22%
Vitamin A
60%
Vitamin C
20%
Calcium
10%
Iron
10%
Weight Watchers Points
PointsPlus: 8SmartPoints: 9
