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Lychee, Vermicelli And Edamame Salad

Lychee, Vermicelli And Edamame Salad

recipe by

440
calories
16
ingredients
4
servings
3.817

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Ingredients

150 grams rice vermicelli
150 grams edamame beans
1 1/2 cups coriander
1 cup mint leaves
1 cucumber
2 celery ribs
3 radishes
1 purple onion
1 cup lychees
1/3 cup cashew nuts
dressing
1/4 cup jam
1/4 cup lime juice
1 tbsp soy sauce
1 tsp ginger
1 garlic cloves

Recipe Instructions

Read the instructions at Delicious Everyday

Nutrition Facts

440
calories
14
g fat
22
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 440
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 0mg
0%
Sodium 320mg
13%
Potassium 690mg
20%
Total Carbohydrates 71g
24%
Dietary Fiber 6g
24%
Sugars 22g
Protein 11g
22%
Vitamin A
15%
Vitamin C
90%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 22

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