Edamame Hummus Kale and Quinoa Salad

Edamame Hummus Kale and Quinoa Salad

recipe by

400
calories
14
ingredients
4
servings
3.99

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Ingredients

1 bunch curly kale
1 tbsp olive oil extra virgin
1/4 tsp salt
2 cups edamame shelled
1 cup cherry tomatoes cut in halves or 1 large tomato, chopped
1/2 english cucumber long, sliced
1 bell pepper large, sliced
1 cup edamame shelled
1 cup water
1/4 cup tahini or sesame seeds
1/2 lemon juice of
1 tsp salt

Nutrition Facts

400
calories
18
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 11
SmartPoints: 17