210
calories
13
ingredients
4
servings
12
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Related categories: SaladsBoilingDairy-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
16 ozs frozen shelled edamame thawed
1 clove garlic minced
1 tsp fresh ginger grated
2 tsps honey
1/4 cup seasoned rice wine vinegar
3 tbsps olive oil
1 lime
1 pinch salt and fresh cracked pepper
1/2 cup green onions sliced
3 tbsps fresh parsley chopped
8 radishes sliced
1 avocado ripe, sliced
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Recipe Instructions
Read the instructions at Joy the BakerNutrition Facts
210
calories
19
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 0mg
0%
Sodium 85mg
4%
Potassium 360mg
10%
Total Carbohydrates 13g
4%
Dietary Fiber 5g
20%
Sugars 4g
Protein 2g
4%
Vitamin A
10%
Vitamin C
35%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 6SmartPoints: 13
