160
calories
9
ingredients
4
servings
7
Click to save recipe for later!
Related categories: Side DishesBoilingSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
8 ozs orzo
3 leeks medium, cleaned and sliced, see notes
3 tbsps butter
1/4 cup cream or half-and-half
2 tbsps sour cream
2 tbsps fresh dill chopped
1 lemon wedge fresh
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at My Gourmet ConnectionNutrition Facts
160
calories
13
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 160
Calories From Fat 110
% Daily Value*
Total Fat 13g
20%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 35mg
12%
Sodium 280mg
12%
Potassium 190mg
5%
Total Carbohydrates 13g
4%
Dietary Fiber 3g
12%
Sugars 3g
Protein 2g
4%
Vitamin A
30%
Vitamin C
50%
Calcium
8%
Iron
10%
Weight Watchers Points
PointsPlus: 5SmartPoints: 7
