Foil-Baked Salmon with Basil Pesto and Tomatoes

Foil-Baked Salmon with Basil Pesto and Tomatoes

recipe by

330
calories
4
ingredients
2
servings
3.63401

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Ingredients

2 salmon fillets about 6 oz. each
2 tsps olive oil to grease foil
4 tsps basil pesto sauce can use pesto from a jar here with good results, although obviously homemade pesto is even better
5 tomatoes medium, sliced about 1/4 inch thick

Nutrition Facts

330
calories
19
g fat
9
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 330
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 60mg
20%
Sodium 80mg
3%
Potassium 1140mg
33%
Total Carbohydrates 12g
4%
Dietary Fiber 3g
12%
Sugars 9g
Protein 26g
52%
Vitamin A
50%
Vitamin C
70%
Calcium
4%
Iron
0%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 10