Zucchini, Pepper and Tomato Frittata

Zucchini, Pepper and Tomato Frittata

recipe by

380
calories
9
ingredients
4
servings
3.65

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Ingredients

1/2 cup onions chopped
1 zucchini medium, cut into 1/2-inch dice
3/4 cup red bell pepper cut into 1/2-inch dice
1 tomatoes medium, seeded and cut into 1/2-inch dice
1 cup fontina cheese finely shredded

Nutrition Facts

380
calories
28
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 380
Calories From Fat 250
% Daily Value*
Total Fat 28g
43%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 565mg
188%
Sodium 640mg
27%
Potassium 480mg
14%
Total Carbohydrates 8g
3%
Dietary Fiber 2g
8%
Sugars 6g
Protein 26g
52%
Vitamin A
45%
Vitamin C
80%
Calcium
25%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13