240
calories
12
ingredients
2
servings
1
Click to save recipe for later!
Related categories: Breakfast And BrunchIndianSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
4 eggs
1/4 tsp cumin
1 pinch tumeric
1/2 tsp salt
1 tbsp butter or oil *
1 purple onion small, diced fine, about 2 1/2 ounces
1 green chile or hot red, seeded and minced
1 clove garlic minced
1 1/2 tsps fresh ginger minced
1 roma tomatoes seeded and diced
splenda Pinch granular
2 tbsps fresh cilantro chopped
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Linda's Low Carb MenusNutrition Facts
240
calories
16
g fat
5
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 240
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 440mg
147%
Sodium 770mg
32%
Potassium 390mg
11%
Total Carbohydrates 10g
3%
Dietary Fiber 2g
8%
Sugars 5g
Protein 15g
30%
Vitamin A
25%
Vitamin C
110%
Calcium
8%
Iron
15%
Weight Watchers Points
PointsPlus: 6SmartPoints: 8
