Buta Kakuni (Japanese braised porkbelly)

Buta Kakuni (Japanese braised porkbelly)

recipe by

200
calories
9
ingredients
3
servings
3.525

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Ingredients

5 1/4 ginger ″ thick rounds of
2 cloves garlic crushed with a heavy object
1 cup water
1/4 cup mirin
1 tbsp sugar
2 tbsps sake
2 tsps soy sauce
3/4 tsp kosher salt
pork belly cut into 2″ strips

Nutrition Facts

200
calories
15
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 7