Braised Saffron Carrots

Braised Saffron Carrots

recipe by

180
calories
7
ingredients
6
servings
3.6133

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Ingredients

2 lbs carrots smallish, preferably a mixture of orange, yellow, and maroon, fresh as can be
4 tbsps olive oil depending on how decadent you’re feeling

Nutrition Facts

180
calories
13
g fat
8
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 180
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 10mg
3%
Sodium 240mg
10%
Potassium 510mg
15%
Total Carbohydrates 16g
5%
Dietary Fiber 5g
20%
Sugars 8g
Protein 2g
4%
Vitamin A
510%
Vitamin C
15%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 16