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Ingredients

2 lbs asparagus trimmed
1/4 cup olive oil
4 tsps lemon zest
2 cloves minced garlic
1/2 tsp salt I use kosher
pepper to taste

Nutrition Facts

90
calories
7
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 90
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 80mg
3%
Potassium 250mg
7%
Total Carbohydrates 6g
2%
Dietary Fiber 3g
12%
Sugars 2g
Protein 2g
4%
Vitamin A
15%
Vitamin C
15%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3