Shrimp and Fish Soup (Ukha)

Shrimp and Fish Soup (Ukha)

recipe by

150
calories
14
ingredients
9
servings
3.552

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Ingredients

10 cups water
1 tbsp sea salt
3 potatoes medium
2 carrots medium, thinly sliced
12 ozs fish fillets tilapia, cut into 1" pieces
1/2 lb shrimp
2 tbsps olive oil
1/2 onion medium, finely diced
2 celery stick thinly sliced
1 tbsp Mrs. Dash
1/8 tsp pepper
2 tbsps fresh parsley or 1 Tbsp dried parsley

Nutrition Facts

150
calories
4
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 4
SmartPoints: 3