Tempeh Satay With Peanut Sauce ( Sate Tempe Bumbu Kacang )

Tempeh Satay With Peanut Sauce ( Sate Tempe Bumbu Kacang )

recipe by

220
calories
9
ingredients
4
servings
3.54

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Ingredients

400 grams tempeh
4 cloves garlic saute
2 pieces red chili peppers curly, stir-fry
2 tbsps roasted peanuts peeled
1 tbsp brown sugar comb
250 ml hot water
3 tbsps soy sauce
salt to taste

Nutrition Facts

220
calories
12
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 6